Fried Rice recipe
Fried Rice Fried Rice is a Chinese recipe but you will find it almost everywhere around the globe. Its is a dish which tastes even more better when served with veg/chicken Manchurian, veg/chicken chilly gray, veg/chicken sweet & sour & the list of gravy goes on & on. Whereas there are variations like schezwan fried…
how to make aloo ki sabzi
A common Indian cuisine, the main ingredient of course is the Aloo . However it is mixed with different spices across the various regions of India and hence the taste differ. Here is a recipe which is very simple but has a creative touch. INGREDIENTS: 4-5 boiled potatoes ( peeled & diced) 8-10 curry leaves.…
recipe of lauki ki sabzi (bottle gourd/dudhi)
Lauki, which is also known as dudhi ,though very less people know this term as its widely known as lauki in india. INGREDIENTS: 250 gm lauki ( bottle gourd/dudhi) cut into small cubes ( refer to pic ) 1 ½ tsp red chilly powder 4-5 green chillies finely chopped 1 tsp cumin seeds 7 cloves…
Aloo paratha recipe
Aloo paratha Aloo paratha is an Indian recipe basically from north India. Its a stuffed potatoes mixture rolled in parathas served hot with chutney or yogurt or you can have it with pickle as well. Aloo paratha is one of a kind dish which almost every 1 likes it from granny to kids. In fact my grandma use…
Baingan ka bharta
INGREDIENTS: 250 gm Whole brinjal ( medium sized baigan). 1-2 green chillies. 2 small finely chopped onions. 1 finely chopped tomato. 3-4 cloves finely chopped garlic. Half inch ginger finely chopped ginger. Pinch of turmeric powder ( haldi). 1 tsp cumin seeds (jeera) 1tsp garam masala powder. 4-5 stems of spring onions green or small…
Maggi with vegetables
Vegetable Maggie is 1 of its kind, the most delicious & most loved recipe by all age groups where as its fast to cook & good to eat…… INGREDIENTS: 1 pack of Maggie 1 ½ tsp chilli powder 1 tsp cumin seeds 2-3 green chillies finely chopped 1 tomato finely chopped 1 maggie…